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nice bbq'in but bit of a girly drink :) not that i can talk as i drive a sunfire lol.
here is a great steak marinade i tweaked to my liking. these are all just guesses as i never measure when i make it.
3 parts dijon mustard
1 part soy sauce
1 part balsamic vinegar
1 part worcestershire sauce
2-3 parts extra virgin olive oil
about 1-2 cloves worth of garlic (i used the minced stuff in a jar)
season the steak with rock salt and lots of pepper or to taste.
some hot pepper sauce if you want
let it sit for about 2-3 hours at room temp.
the way i cook it is get the grill really hot get your grill marks on and get it slightly cooked then finish it in the oven. i do that as my bbq sucks and is either on or off, can't really adjust it. (just a camping grill)
tastes amazing, i really recommend getting some nice 1.5" thick top sirloin steaks for it.
Coors Light?
Reminds me of a joke I heard once: Do you know how Coors Light and sex in a canoe are similar?
They are both ****ing close to water!
lol, i read that recently, don't know where though. i think in the pick your poison thread.Quote:
Originally Posted by Drum Thumper
coors light is good from a keg. :) you just made my mouth water. there is still snow here! I still grill though. ;)
Oh my god, STOP IT.
I want bbq and beer too, damn snow's still friggin deep and and the temp far below 0 (ZERO) degrees celsius.:no: :pissedoff:
On the upside, that meat looks soo good SgtM:D
Thanks everyone. The beer was chilled in the snow pile still sitting next to the grill. The first picture is pork ribs, the second is Elk T-bone steaks.
wait a minute, I didnt think grilling season ended. I have grilled with 15 inches of snow on the ground, didnt know I was doing it wrong all along.
This.Quote:
Originally Posted by Snowman
I use my grill almost as much in the winter as I do in the summer.
RE: Coors...
There is a pretty cool swimming hole just up the river from where Coors pulls their water from (or used to any way). Brings a whole new meaning to Rocky Mountain Piss Water... lol
LOL...add me to the list of folks who didn't know there was an end to grillin season. Matter of fact, I'm thinking I'm grillin' me some juicy burgers tonight.... mmmm mm.
